How chemical management can help protect consumers and the environment
Chemical management is key to helping protect final consumers, workers and the environment. People often encounter chemicals in consumer products in their daily lives without realizing it.
Liquids, gels, pastes and powders are just a few examples. If these kinds of mixtures are not properly formulated or produced, they may pose an even more serious threat to consumers than other types of products due to their more direct and prolonged exposure.
Consumers can be harmed from exposure of hazardous substances in chemical products by:
- Inhalation
- Dermal contact
- Ingestion
- Eye contact
Effective chemical management practices implemented from the concept phase through the finished product phase are also key to protecting workers, communities and the environment from exposure to chemicals.
As the concern over chemical safety in consumer products has risen drastically in the past years, global safety regulations have been established in different countries to restrict toxic chemical substances that pose potential harm to consumers and the environment.