Meet the Pathogen: Staphylococcus aureus (Staph)
Now more than ever, the CDC stresses the importance of proper handwashing, not only to prevent the spread of COVID-19, but also to prevent the spread of foodborne illnesses. For example, Staph is the leading cause of foodborne intoxications worldwide.
UL 5800 Testing and Certification Aims to Diminish Risk from In-flight Thermal Runaway
A newly published Standard, ANSI/CAN/UL 5800, the Standard for Safety for Battery Fire Containment Products, intends to help the airline industry reduce the safety risk posed by lithium-ion batteries.
UL Announces First UL Verified Healthy Buildings Mark Achieved by Irvine Company
UL is evaluating more than 76 million square feet of space for it's UL Verified Healthy Building program and growing. The program helps businesses demonstrate that their buildings are healthy for occupants.