Location Online - GoToWebinar
Date Monday, May 15, 2017
IndustriesFood and Beverage
ServicesRegulatory Compliance Audits
Do you know your compliance date and are you ready?
Does your organization have a qualified individual to manage your food safety programs according to the regulation?
As you know, the FDA Food Safety Modernization Act (FSMA), is the most major reform of our food safety laws in more than 70 years, ensuring food supply safety by shifting the focus from responding to contamination to preventing it. Join our experts for an informative Webinar discussing how FSMA affects your organization. FSMA applies to the following industries: Food, Dietary Supplements, Dietary Ingredients, Retailers, Food Transportation and Importers. More emphasis has been placed on partnerships, accountability, and farm-to-table responsibility.
Tune in and find out if your facility needs to comply with FSMA regulations.
Registration: Please click here
Date: May 15, 2017
Time: 1:00 PM — 2:00 PM EST
Panelist: Barbara Roman Rivera — Food Safety Manager/Lead Instructor
For more information about FSMA or the webinar, please email ULRInfo@ul.com.