UL is a recognized leader in food safety product certification, education, analytical testing, and audit and inspection services.
The following “Information” links show product category guide information, which typically describes the products covered under the category, their intended use, reference to utilizing manufacturer’s instructions, applicable installation codes, limitations regarding the use of the product, the standard or other requirements used to investigate the product, the type of UL Mark on the product, as well as other important facts such as explanation of markings, identification of related categories, and adjunct services.
On-line and in-person courses on food safety
UL’s state-of-the-art laboratories provide analytical, microbiological, physical, shelf-life and performance testing services. Learn More.
UL’s trained audit specialists conduct independent plant cGMP, SQF, HACCP, OSHA, sanitation and warehouse audits in factories, warehouses, stores and distribution centers worldwide.