UL is a recognized leader in food safety product certification, education, analytical testing, and audit and inspection services.
UL EPH Mark
The UL EPH Mark helps shows compliance with codes and regulations. Learn more.
Information on the Supplemental Food Service Mark. Learn more.
Food safety products certified to NSF Standards
The following “Information” links show product category guide information, which typically describes the products covered under the category, their intended use, reference to utilizing manufacturer’s instructions, applicable installation codes, limitations regarding the use of the product, the standard or other requirements used to investigate the product, the type of UL Mark on the product, as well as other important facts such as explanation of markings, identification of related categories, and adjunct services.
Technical articles and content
Training and education
On-line and in-person courses on food safety
UL’s state-of-the-art laboratories provide analytical, microbiological, physical, shelf-life and performance testing services. Learn More.
Audits and inspections
UL’s trained audit specialists conduct independent plant cGMP, SQF, HACCP, OSHA, sanitation and warehouse audits in factories, warehouses, stores and distribution centers worldwide.
Links to additional food safety resources