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A study dedicated to exploring and better understanding the way people think and feel about the products they make or consume, the role this plays in shaping global trade and the impact this has on how products are conceived, constructed, sold and delivered.
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UL is proud to share New Science, a powerful initiative showcasing important ways we are making our world safer through fundamental discovery, testing methodologies, software and standards across three initial areas.
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Helping safe, compliant products to reach the global marketplace.
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Delivering a breadth of services for the growing area of sustainability.
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Leveraging UL's engineering, safety and performance expertise for the critical systems essential to our well-being.
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Delivering product testing and assessments demanded by the global supply chain.
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Offering training, advisory services and thought leadership to give businesses a competitive edge.
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Food Safety

UL's global outlook and established reputation for integrity, experience and innovation have enabled us to develop a unique Food Safety offering, providing science-based risk mitigation and holistic safety offerings across the entire food industry. We are leveraging our core competencies and expertise to bring together leading subject matter experts, regulators, academics and trade associations to effectively collaborate on food safety solutions that make the world safer. As products flow across borders more and more frequently, UL is able to provide stability and peace of mind, helping mitigate the complex realities of today’s volatile world. Nowhere is this more necessary than in the food industry, where UL helps safeguard the public by protecting food products from production to consumption.

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Click here to sign up for UL Food Safety email updates.

moreAsk an Expert

Food safety is increasingly important. U.S. foodborne illnesses have increased by 44% in the last two years. New rules are beginning to codify the Food Safety Modernization Act (FSMA) that Congress passed in 2011. But what will be the real impact? We asked a UL expert to discuss the trends and regulations that are influencing food safety today and how UL is responding.

moreProcess Validation

Leverage UL's expertise to cut through the complexity of meeting government food safety requirements.

UL's process validation for food safety helps our customers meet the United States Department of Agriculture's Food Safety and Inspection Service (USDA-FSIS) initial requirements for Hazard Analysis & Critical Control Points (HACCP) validation, as outlined by USDA-FSIS in 9 CFR 417.4.