UL at NAFEM 2013
Feb 7-9, 2013 | Orange County Convention Center, Orlando, FL
Safety is evolving, so is UL. As a global leader in safety testing, certification and research for over a century, we're able to assist you from design to production and beyond. We offer an efficient and streamlined service without compromising on rigour. UL works regularly with manufacturers worldwide to help them get their products to market quickly and more safely.
Meet UL Experts at NAFEM, Booth #403
Ask About:
- Comprehensive Testing and Certification for Commercial Cooking Equipment
- Food Equipment Sanitation Program
- Energy Efficiency
- Standards Development
- Global Market Access
UL Commercial, technical and sales leadership will be on site to address your needs.
Do you have a product that UL can help you get to market? NAFEM is your opportunity for an informal discussion with one of our experts. Register for a scheduled appointment slot.
We look forward to seeing you there!
For more information about NAFEM, visit the official website.
Show dates and hours:
Thursday, Feb. 7
10 a.m. - 6 p.m.
4 - 6 p.m. The NAFEM Show Floor Reception (NEW!)
Friday, Feb. 8
10 a.m. - 5 p.m. (8 - 10 a.m. Training Hours)
Saturday, Feb. 9
10 a.m. - 4 p.m. (8 - 10 a.m. Training Hours)
NEW! Show Floor Reception
The NAFEM Show features a reception throughout the show floor from 4 - 6 pm on Thursday, Feb. 7. During these last two exhibit hours of the day, find products and network with exhibitors, while enjoying beverages and hors d'oeuvres on NAFEM. Meet, mix and mingle with the best of the best in the foodservice industry.
